Classic English chocolate-covered toffee, that symphony of perfect sweet textures and flavors, is surprisingly easy to make ...

The lines between British and American desserts have often been blurred, especially when it comes to toffee. Take banoffee pie, for example. Banoffee pie is a British concoction, but thanks to its ...

Exploring the English origins and traditional techniques of toffee making by Queen Mum’s Royal English Toffee, passed down through generations for a rich legacy.

Blot any excess oil off toffee using paper towels. Pour half of the melted chocolate (1/2 cup) over cooled toffee. Spread into an even layer with an offset spatula, and sprinkle with half of the ...

After 32 years as a Disneyland candy maker, English Toffee is still Brian Odell’s favorite thing to make and favorite treat to eat — and he’s not alone.

WITH Christmas right around the corner, plenty of Brits will be stocking up on tubs of chocolate, but if you’re looking for a Quality Street fix before December then head to West Yorkshire. T… ...

After 32 years as a Disneyland candy maker, English Toffee is still Brian Odell’s favorite thing to make and favorite treat to eat — and he’s not alone.

After 32 years as a Disneyland candy maker, English Toffee is still Brian Odell’s favorite thing to make and favorite treat to eat — and he’s not alone.