Discover the bold and authentic taste of the Philippines with this Pork Belly Kare Kare recipe — a rich, peanut-based stew made with tender pork belly, string beans, eggplant, and bok choy, all ...

Wash the bok choy and trim any piece holding the bunch together. If using the long-leaf bok choy, please cut them to 3 to 4 inches. Drain well and dry them.

Preheat the oven to 325 degrees.Heat the oil in a shallow braising pan or roasting pan over medium-high heat. (The pan should be large enough to hold all of the chicken pieces comfortably; you may ...

June 6, 2023 at 7:00 am Updated June 6, 2023 at 7:00 am ...