People who eat three portions of French fries a week have a higher risk of developing type 2 diabetes, a new study suggests.Those who consume similar amounts of boiled, baked or mash potatoes do not ...

But try explaining that to someone after you do - better stand back, because your breath will pack a punch not everyone can take.The pungent smell - some would say reek - of garlic is caused by the ...

Cheryl Burke is breaking down her recent weight loss journey, which began when she was around 145 pounds. “I don’t weigh ...

The Razorbacks could have an overlooked running back room this fall with three players vying for first team reps in camp.

Jonathan Cohn talks with We Are Eating the Earth author Michael Grunwald about how food and farming are wrecking our planet.

Research from the University of Buffalo (UB) suggests that eating a fiery fan-favorite dish at least once a month could lower ...

Kalona achieves what many cottage cheese brands only dream of: perfect textural harmony. The small curds integrate seamlessly ...

Orange juice and other fruit juices have been criticized for being a major source of sugars, but the change is not just for ...

Scientists say wolves helped save aspen trees in Yellowstone by eating the elk that were gobbling aspen saplings. But now ...

Kardashian was pushed to address the speculation after she shared a photo of her youngest son covering her stomach while ...

The modern Viking diet emphasizes whole foods over ultraprocessed options, with experts recommending home cooking and ...

Canned sardines are a pantry superstar packed with omega-3s, protein, and calcium. When shopping for these little swimmers, ...