This is what I eat to protect my brain. Eating more nuts and seeds is a good place to start. They’re anti-inflammatory, which means they support our gut microbes to produce chemicals that ...
Tracy Kiss has sworn off meat — and it’s changed her sex life. The controversial 34-year-old yogi from England — who once tattooed a ruler up her forearm to measure a man’s penis size ...
Eating breakfast regularly has been shown to help reduce the risk of developing type 2 diabetes, cardiovascular disease and obesity, according to UC Davis Health. There is also evidence that ...
Living alone? There is a lot to love - you get to eat what you want, when you want and no one is around to judge your food choices. But, living solo does come with its fair share of challenges, ...
The vanilla cinnamon was my favourite, not dissimilar to a chai latte. According to Spacegoods, Rainbow Dust combines the coffee you love with functional mushrooms and adaptogens to ‘promote ...
The Mediterranean diet has continuously shown benefits for overall health. Researchers at the Tulane University School of Medicine in New Orleans recently discovered that the diet is linked to ...
“They are invisible to the naked eye and often live within household dust, eating organic matter such as skin cells and pollen.” Most commonly, these pests are found in items made from fabric ...
Cases of a little-known eating disorder called Avoidant/Restrictive Food Intake Disorder (ARFID) are increasing, with growing numbers of families struggling to access adequate support, charities say.
Hatty Willmoth is a Newsweek food and nutrition reporter based in London, U.K. She has covered special diets, gut health and functional medicine extensively. Hatty joined Newsweek in 2024 from the ...
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No matter the sweater he’s wearing, Aiden Stamm will make his mark on a McMullen Cup final. The senior captured two McMullen Cup titles while skating for the Kearny-North Arlington-Secaucus and ...
A £25 all-you-can-eat breakfast in Kent has made national headlines over the past week due to its price tag. Here’s our verdict on the fry-up feast. Egyptian food is not something served up ...