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Erika Monroe-Williams, Scottsdale, Arizona Get Recipe The entire family will enjoy digging into these Dutch oven chicken recipes, too. From the Recipe Creator: As one of the cooks at the firehouse ...
Meanwhile, the insides of the chicken were telling a different story, and making this a very substantial meal even before adding vegetable side dishes. I made a stuffing based on chorizo ...
Chicken and rice: We used the Dutch ovens to prepare a one-pot chicken and rice dish that cooks partially on the stovetop and partially in the oven. This test highlighted how the Dutch ovens ...
Le Creuset This well-rounded Dutch oven is good for everything from braising meats, baking bread, frying chicken, boiling potatoes, and more. Its generous 8-quart capacity and tight-fitting lid ...
Cut remaining 1 each carrot and celery stalk in half crosswise. Place halved carrot and celery in a large Dutch oven; add chicken, broth, onion, parsley sprigs, pepper, and 1 teaspoon of the salt.
Preheat oven to 350˚F. Sprinkle chicken evenly with 1/2 teaspoon each salt and black pepper. Heat olive oil in a large Dutch oven over medium. Add chicken, skin side down, and cook until skin is ...
Typically, I've relied on a well-loved enameled cast iron dutch oven for these tasks ... I then roasted a chicken, placing root vegetables like carrots and potatoes at the bottom.
Recipes that warm you up from the inside out are perfect at this time of year, and we've got just the thing for you this week in the form of a delicious chicken and stuffing pie. READ MORE ...
Oh, and did we mention it's fast and more eco-friendly than the wall oven ... stuffing mix with celery, onions, sausage and apple. The dry components were moistened with a mixture of chicken ...
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