These juicy shredded chicken tacos are a little spicy, a little smoky, and perfect for stuffing into tortillas with all your ...

We love an easy weeknight mealespecially one as cozy and comforting as this Dutch-oven chicken breast recipe. The creamy ...

A Dutch oven is just the right size and shape to cook a whole chicken. Simply cover the pot with its lid during the first part of the cooking process to make the meat fall-apart tender and juicy.

F&W recipe developer Liz Mervosh roasts a whole chicken with aromatics such as garlic, lemongrass, and chiles inside a Dutch oven. With its thick walls, the Dutch oven retains and evenly ...

This chicken dinner is made with store-bought stuffing mix that gets beautifully golden and crunchy on top while the casserole bakes in the oven. The boxed stuffing mix is a big time saver!

Typically, I've relied on a well-loved enameled cast iron dutch oven for these tasks ... I then roasted a chicken, placing root vegetables like carrots and potatoes at the bottom.

Place chicken, skin side down, in a medium Dutch oven; cook over medium-high, undisturbed, until skin is browned and crisp, about 10 minutes. Transfer chicken to a plate, reserving drippings in ...

Oh, and did we mention it's fast and more eco-friendly than the wall oven ... stuffing mix with celery, onions, sausage and apple. The dry components were moistened with a mixture of chicken ...

from tasty soups to roast chicken. The pot is available in a wide choice of colorways, including pink. A Dutch oven will win hands up on the design front. Enameled versions are available in a wide ...