This Dutch Oven Chicken and Dumplings recipe comes together using simple ingredients and is comfort food at its finest!

Return chicken to Dutch oven; bring to a boil over medium-high ... Cook, undisturbed, until dumplings are cooked through, about 18 minutes. Garnish with additional pepper and thyme leaves.

There's always a fight over the dumplings. Add oil to a large Dutch oven and when hot, add chicken thighs in 2 batches. Cook until golden brown on both sides then transfer to a plate and pour off ...

In large pot or Dutch oven combine chicken ... Cover and cook until chicken and dumplings are done.

Mom liked dumplings that were light ... Remove thyme from Dutch oven. Return shredded chicken to Dutch oven. Stir in the remaining 1 teaspoon salt and 1/4 teaspoon pepper. 3.

With its thick walls, the Dutch oven retains and evenly distributes ... This satisfying one-pot meal of silky chicken and tender dumplings starts with searing chicken thighs to render fat to ...

When Parade asked Dolly Parton what her specialty dish was, she immediately said, "Chicken and dumplings ... the salt with 2 quarts of water in a Dutch oven. Cover and bring to a boil.