It's hard to resist picking at the crisp topping of these muffins, which are baked with crunchy, sugary walnuts. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote ...

A solid snack can make all the difference, especially one that feels like something you actually want to eat. Muffins are perfect for this. They’re easy to grab, easy to eat, and can be just filling ...

Mary Berry, the beloved baking queen, has shared countless recipes over her career, including these scrumptious carrot cake muffins that boast more than 15 four-star ratings on Good Food.

The other side houses the engine of this operation – a sturdy stand mixer and an oven, with a narrow refrigerated display case protecting rows of muffins and cakes like Swiss rolls. In contrast to ...