Built in 1794, Lapham said that the dining hall was unpopular with students, and known for serving “invariable service of mutton and of bacon too fat to be eaten.” The building eventually ...

“I think the most unique thing about Farrand Hall is the communal, sort of human aspect of dining together," James Gray, a co-owner of Farrand Hall, said. "I think we're one of the few places in ...

Add articles to your saved list and come back to them any time. When René Redzepi opened Noma in 2003, he didn’t just launch a restaurant – he ruined the Danish capital for the rest of us.

Undergraduate commuters can be found hanging out in the Ram Café in Lowenstein, visiting the Smeltzer Dining Hall in the Law School, or enjoying an "all you care to eat" lunch or dinner in the ...