You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams ...
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Recipe Master on MSNItalian Raspberry Crostata – A Buttery, Jam-Filled Delight!If you love classic Italian pastries, this Italian Raspberry Crostata is a must-try! Made with a buttery, crumbly short ...
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Sourdough Jam Sheet Cake (Active or Discard)How to make Sourdough Lemon Loaf: Preheat the oven and prepare the pan. Preheat your oven to 350°F (175°C).Butter a 9×13-inch sheet. Cream the butter and sugar. In a large mixing bowl, beat the ...
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