A mainly dry Easter weekend gives way to a more active pattern through at least the mid part of next week. Temperatures will continue to run a bit above normal, generally topping out in the mid to ...

In this video Johnny and I got together to show you how to make a beautiful Neapolitan pizza with dry yeast in the crust. That’s right: Dry yeast for those who don’t have fresh yeast at home.

Upon starting the new work week, we have quiet weather inbound. We should see a nice amount of sun and dry weather as high temperatures reach the low/mid 40s again. Then, we will turn our ...

A weak cold front is moving across the area late today, bringing both lower humidity and temperatures just in time for the weekend. While a few isolated showers or storms are possible this ...

Yeast in used extensively in the culinary world. The fluffiness of bread, the peculiar aroma of wine, the goodness of fermented food - we can credit yeast for all that we love about these foods ...

When sugar is present, the yeast eats the sugars and releases CO2, ultimately expanding the dough which results in a rise. Both active dry yeast and instant yeast can do the same job in a recipe ...