Some kitchens dedicate a dabba for whole warm spices or garam masalas, others for blends, and so forth. Seasonal and regional flavor combinations to keep culinary creations fresh and edgy.

4. Now add the mixture and a little water to avoid it from sticking in the bottom. 5. Keep this chicken mixture in a semi-liquidy form. Add garam masala and a small bowl of boiled macaroni and mix ...