Chicken is one of the most versatile ingredients you can keep in your kitchen. It’s quick to cook, works well with many ...

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Cook the rice according to the bag’s directions (about 6 cups cooked). Add 2 Tbsp of unsalted butter to the finished rice. Season chicken: Season chicken with your choice of seasonings.

The Chicken Teriyaki Rice Bowl features cooked chicken marinated in LEE KUM KEE Teriyaki Glaze, served over a bed of white rice, and topped with green onions and traditional dried toppings. The Spicy ...