John Barricelli is a third-generation baker who began his cooking career more than 25 years ago at the prestigious Culinary Institute of America in Hyde Park, New York. He has worked in New York ...

One&Only, a collection of ultra-luxury resorts and private homes, are coming to Hyde Park, adjacent to the Culinary Institute of America in 2028. The resort is a partnership between Nolan Reynolds ...

She's now finishing her studies at the prestigious Culinary Institute of America. She stopped by the Fox 2 kitchen to show us how to make bonbons.

Elite culinary training hubs such as the Culinary Institute of America, Johnson & Wales and the Auguste Escoffier School all boast on-campus eateries. So does Auburn University, which in 2022 ...