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HYDE PARK, N.Y., June 4, 2025 /PRNewswire/ --The Culinary Institute of America (CIA) today announced the appointment of CIA alum Robert E. Jones '20 to the position of Vice-President ...
Dubbed a White House-in-waiting during his exile, the America First Policy Institute now seems nearly like another White House campus – almost half of President Trump’s Cabinet is expected to ...
The Trump administration fired around 600 employees at Voice of America, approximately one-third of its staff. The layoffs targeted contracted journalists and some administrative employees.
This documentary from director Don Hardy follows a group of dedicated mixologists during a heated competition organized by the Culinary Institute of America. It serves up an insider’s look at ...
HYDE PARK, N.Y., May 15, 2025 /PRNewswire/ -- The Culinary Institute of America (CIA) today announced a new collaboration with Thimus, a company that aims to demystify the complexities of the ...
Pano Karatassos '60, and Marcus Samuelsson Recognized for their Leadership and Impact HYDE PARK, N.Y., May 13, 2025 /PRNewswire/ -- On Monday, May 5, the Culinary Institute of America (CIA ...
Let's Get Cooking: Savannah Technical College's new downtown culinary institute to welcome students next week Shaken and Stirred: The oysters and fried chicken are great but, oh, those cocktails ...
“In my opinion, I could never work an office job,” said Dowd, who plans to go to the Culinary Institute of America and hopes to own his own bakery. “Cooking and running around the classroom ...
Gary earned an Associate’s Degree in the Culinary Arts from the Culinary Institute of America. A devoted chef throughout his life, Gary found purpose and fulfillment in preparing meals that ...
hosted by The Culinary Institute of America at Copia with the Napa Valley Film Festival. All three chefs appear on the new season of “Chef’s Table: Legends,” now streaming on Netflix.
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