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The $42M CareerTech Institute in Harlem Heights will train more than 500 students yearly for high-demand jobs in trades and ...
While your friends might be flocking to Florida condos or Arizona retirement communities, this northwestern Ohio gem offers something increasingly rare in America: a place where your Social Security ...
Toledo might just be Ohio’s best-kept secret – a place where your retirement dollars stretch like saltwater taffy on a summer day. When most people think of affordable retirement destinations, they ...
Gov. Ron DeSantis has recommended one of his top aides to be the new Florida education commissioner. He was OK'd June 4. Here's what to know.
Gov. Ron DeSantis has recommended one of his top aides to be the new Florida education commissioner. He was OK'd June 4. Here's what to know.
Gov. Ron DeSantis has recommended one of his top aides to be the new Florida education commissioner. He was OK'd June 4. Here's what to know.
Starkville is recognized for its arts scene, historical districts, birdwatching opportunities and diverse culinary offerings. A Mississippi city has been named the best small town in the South for ...
A wave of family-owned Arab food businesses, rooted in the cultures of the Middle East and North Africa, is making its mark in South Florida, particularly in Broward County. The growing food scene ...
Students in Dennis Franklin Cromarty High School's culinary arts class are seen preparing meals at Shelter House in Thunder Bay, Ont., in this 2019 file photo. (Dennis Franklin Cromarty High ...
WHS culinary arts instructor Christopher Bates ranked third as overall winner at the 24th annual Florida ProStart Competition. Wekiva High School won second place in the Keiser University Culinary ...
South Florida culinary arts teacher instills in her students essential life skills 02:57. Decadent pasta, a tossed salad and homemade bread – what a feast!
Savannah Technical College's new Culinary Institute is set to open in a renovated historic building downtown. The institute features state-of-the-art equipment, teaching labs, a restaurant space ...
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