Arrange tomatoes, cucumber, and corn on a platter or shallow serving dish. Scatter scallions over top, and drizzle with 1/4 cup vinaigrette. Top with basil, and garnish with flaky sea salt and ...

Capture the essence of summer in a bowl with this incredibly vibrant and refreshing Tomato/Cucumber Salad with Avocado, Mozzarella, and Basil Pesto! This isn’t just a side dish; it’s a celebration of ...

Enjoy a burst of freshness with each bite of this Cucumber, Tomato, and Avocado Salad with a delicious lemon dressing. This ...

These pasta salad recipes, featuring delicious ingredients like cheese, veggies and proteins, are the most popular among ...

Marcella Hazan was a hugely influential Italian cooking teacher and award-winning author whose writings and collections of recipes helped define traditional Italian cooking in the U.S. in the 20th ...

My family’s cucumber, tomato, and egg salad: Cut 1 English hothouse cucumber in half crosswise. Wrap up one half and refrigerate for another day. Using the flat side of a knife, smash the other ...

Pour vinaigrette over salad, and toss gently to combine. Add feta and chopped herbs; gently toss again, being careful not to crush feta. Serves: 4 Active time: 15 minutes Total time: 15 minutes ...

How To Make Grandma Winnie’s Tomato, Cucumber, and Onion Salad. To make three to four servings, you’ll need: 4 medium tomatoes, peeled if desired, cored, and cut into wedges.