We’ve found that the best way to jazz up your healthy meals is to add fun, colorful side dishes with lots of flavor and good ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

Gardens are ahead of schedule due to our hot, humid summer weather. It’s my favorite time of year to prepare meals when you have fresh vegetables. Enjoy some of these delicious recipes.

Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January 24, ...

He’s also opening a branch on Umhlanga Ridge later this month on Park Lane where Strada Cucina used to be, near Shoots and ...

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

For busy women, finding time to plan and execute a fun dinner party can feel like a monumental task. The dream of hosting an elegant, yet fun dinner party evening without the hefty price tag or time ...

It has been said that “eating well is the best revenge,” a play on the “living well…” quote. I’m not sure what we are getting ...

Universal Orlando Resort shared a first look at the themed cuisine that will be available at Epic Universe, which opens on ...

Kefir is packed with probiotics and is a tangy cross between milk and yogurt. It has calcium and vitamin D and delivers about ...

In a large bowl, whisk together the eggs, sugar and vanilla until smooth. Pour in the olive oil, espresso and sour cream and continue to whisk well. Add the ground hazelnuts, whisking until ...

You want the mixture to be smooth, but without incorporating too much air. Once smooth, add the sour cream, eggs and yolks, lemon juice and vanilla, and mix until just combined. Check that the ...