A bright, fresh and tangy pasta salad with crisp cucumbers, feta cheese, dill, green onion and a zippy red wine vinegar, lemon and olive oil dressing. Author: Julie Andrews Prep Time: 10 min.

From fresh salads and sandwiches to creamy casseroles and skillet dinners, you'll find your favorite, highly rated tomato ...

Cucumber, Tomato & Feta Cheese Salad2 medium red tomatoes, quartered2 medium yellow tomatoes, quartered2 medium cucumbers, peeled if desired, seeded and sliced 1/2-inch thick2 tablespoons garlic ...

Crunchy and cool, Sichuan cucumber salad is one of the most refreshing dishes you can eat on a sweltering day. Zainab Shah ...

Pour vinaigrette over salad, and toss gently to combine. Add feta and chopped herbs; gently toss again, being careful not to crush feta. Serves: 4 Active time: 15 minutes Total time: 15 minutes ...

In a small bowl, combine the sun-dried tomato paste, garlic purée, lemon zest, yoghurt, lemon juice and season with salt and pepper to taste. Mix well to create the dressing. 3.

1 cup chopped English cucumber (I like this kind because they don’t have to be peeled; if you have regular cukes, you will likely need to peel them.) 1/2 cup crumbled Feta cheese. 1 to 2 tablespoons ...