This vegan cucumber salad is crisp, refreshing, and lightly spicy with a Korean-inspired dressing. Ideal as a side dish for rice, noodles, or plant-based mains. Ingredients 4 cucumbers, thinly sliced ...

This salad appeals to so many during the summertime because cucumbers are one of the most hydrating foods. They’re about 95% ...

Start with your almost empty jar of mayonnaise then layer in the cucumber and onion slices, alternating handfuls to help it ...

Cucumbers, green onion, and red and green bell peppers are tossed with a tangy dressing of rice vinegar, toasted sesame oil, ...

This cucumber salad is the essential summer side dish. It serves as a refreshing, flavorful accompaniment to grilled meat, ...

Fresh from the market and full of crunch, this tomato and smashed cucumber salad is everything summer should be—bright, juicy ...

Our copycat Thai chicken lettuce wraps are over-the-top plus all the fixings, and they may be even better than the OG ...

Prawn, cucumber and radish salad with sanbaizu vinegar Fuse together Chinese and Japanese influences for a fresh, punchy salad with an umami edge This feature is available for registered users.

From hearty options with spicy Russian sausage to lighter fare with cucumbers and salmon, these Russian sandwiches are not to ...

It’s getting to be that time of year when it’s so hot I can barely stand it, but at least all the produce is gorgeous and ...

In this refreshing salad recipe, crisp cucumbers and cilantro are tossed with a tangy dressing made from lime juice, fish sauce, and fiery Thai chiles. Peanuts add a bit of crunch and contrasting ...

Here are all the recipes Eater staffers will be making with cucumber this summer. I started making this recipe while it was ...