Now, they’re taking on true crime with their latest film The Soul Eater, which is out now on VOD. Steeped in the typical gnarly dread that Bustillo and Maury are known for, they flip the script ...

It’s called Soul Sucker, an eight-episode series being pitched internationally from the studio Dori Media Group (Losing Alice, Lalola, Rebelde, Dumb). Described as a modern fairytale about ...

Dandadan, one of the most popular manga at the moment, is going on a hiatus. While the manga is still getting a chapter this week, the author is now looking to take a short break from Jump.

Rebecca Roland, editor, Eater Southern California/Southwest Dumpling Mix, a newish Taiwanese restaurant in Redondo Beach, has a pleasant modern interior (think blond wood panels, mid-century ...

In this weekly column, Eater documents the city’s permanent restaurant and bar closure in February 2025 (see January here). If a restaurant or bar has closed in your neighborhood, let us know at ...

Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi and hand roll restaurant Mari, both Michelin-starred restaurants.

Photo by Zoe Meyers/AFP via Getty Images Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious ...

That includes Best New Bar, which includes a local nomination for Adams Morgan’s lively Brazilian bar Cana (and Eater DC’s 2024 Award winner of Best Night Out); Outstanding Professional in Beverage ...

Photo by Jacek Boczarski/Anadolu via Getty Images Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan ...

To many, the annual James Beard Foundation Awards represent the pinnacle of American food world honors. The annual awards rollout begins at the top of the year with the restaurant and chef awards ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. It took José ...

We need to move forward as a community; we need to get this city back on track with the soul that we have and the beautiful things we have to offer. — Ivan Vasquez, owner ...