Using a crock pot guarantees a foolproof, melt-in-your-mouth result. After years in Nashville, Tennessee—where barbecue is a way of life—my family developed a love for smoky pulled pork.

Country-style ribs cook quickly and have plenty of rich pork flavor. This country-style pork ribs recipe uses only six ingredients and prep time only takes 15 minutes.

We've brought together an amazing selection of more than 200 Crock-Pot recipes for anyone who enjoys an easy slow cooker meal for breakfast, lunch or dinner.

First things first, you’ll need some pork baby back ribs (about 3-4 pounds for a standard rack). Cut them so they will fit into your slow cooker and generously season them with salt and pepper.

That’s it! Set your slow cooker to low and let it cook for 4 to 5 hours. No stirring. No flipping. No babysitting.

1. In a large sauté pan, season short ribs lightly with salt and pepper and brown short ribs on all sides in hot oil. 2. Remove ribs, add mirepoix and caramelize. 3. Add tomato paste to mirepoix ...

This country-style pork ribs recipe uses only six ingredients and prep time only takes 15 minutes. You will need boneless country-style pork ribs, onion, a can of Coca-Cola, barbecue sauce, garlic ...