(Slow cooker) Crock pot pot roast cooking time is set to low for 7-9 hours. Disney discards veggies before serving the meat ...

Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing ...

Then place pepperoncini on top of the roast, pour juice over and sprinkle au jus gravy mix, buttermilk ranch dressing and onion soup mix over everything. Cook on LOW until the roast is fork-tender ...

Pot roast, at its most basic, is a big piece of meat (usually beef) braised with vegetables, the sauce thickened into a gravy at the end. It’s simple food, comfort food.

Here's a recap of the blog's version of the recipe: Add an about 3-pound chuck roast to a Crock Pot or other slow cooker. Sprinkle over the meat dry packets of ranch dressing and au jus gravy mix.