white pepper and remaining 1 teaspoon salt. Add shrimp; toss to coat. In the same wok or skillet, heat 1/2 in. oil to 375°. Fry shrimp in batches until crispy and no longer pink, 5-6 minutes ...

If there’s one thing I love, it’s a dish that delivers big flavors without a complicated process. That’s exactly why th ...

How to Buy Shrimp at the Grocery Store In a mini food processor, blend the mayonnaise with the chipotle and 1 tablespoon of the buttermilk. Season with salt and pepper and refrigerate. Heat a ...

With just three ingredients (plus salt, pepper, and a squeeze of lemon), this just might be the easiest recipe you'll find for crispy-baked fish. These crispy baked tilapia fillets are amazingly ...

Taste for seasoning and add more salt and red pepper flakes ... Spoon the greens and their broth over crispy toasts in wide shallow bowls and top with shrimp. It's a low-effort, filling, and ...