Recipe developer Marye Audet told us how to use the air fryer to turn cooked noodles into a crispy, savory bite for a ...

Crunchy, protein-packed chickpeas are one of my favorite air-fryer snacks. Crispy chickpeas are one of the easiest air-fryer snacks to make. I prepare them straight from the can — just drain ...

Craving a crunchy yet healthy snack? Then make crispy corn in your air fryer! With minimal oil and maximum taste, you can enjoy this quick recipe for your crunchy favourite snack. Boil the corn ...

A former restaurant cook and server, she also writes cookbooks. Bake breaded, creamy burrata in the air fryer until it is crispy on the outside, and melty inside. Serve the luscious starter with ...

Alexandra Jones is a CNET contributor who writes about food, farming, gardening, and climate change. Her work has been published in USA Today, Forbes Food & Wine, Ambrook Research, and the ...

Using cornflour as the secret ingredient, these chips will be golden and crispy on the outside, yet fluffy on the inside. What’s more, by using an air fryer, you’re using far less oil compared ...

The key to creating restaurant-style, crispy, breadcrumbed mozzarella sticks in the air fryer is to cook them from frozen: give them at least 30 minutes in the freezer. They’re delicious served ...