During the 20th century, casseroles allowed home chefs to make the most out of leftovers with minimal hassle. But these ...

Ages come and go, but casseroles remain a staple of our eating habits. Whether you're cooking something new aged, or these vintage recipes, casseroles comfort.

Cheddar’s Scratch Kitchen has Country-Fried Steak on its Comfort Food Menu, hand-breaded on Texas toast with country gravy. Each order comes with two sides, and guests can choose from options like ...

Potato casseroles are practically their own food group in a Southerner's diet. From scalloped to twice-baked, the variations are plentiful. But if there's one potato casserole every Southern should ...

Cracker Barrel is saying bye-bye to the barrel — at least, in the logo — and many customers aren’t happy about it. On Aug. 19, in an annoucement about its fall menu, the country-themed chain debuted a ...

From hearty casseroles to quick & easy sheet-pan meals, these fall dinners are sure to have you feeling extra cozy this ...

This creamy low-carb Buffalo chicken and cauliflower casserole is spicy and satisfying. Cauliflower and celery add a tender-crisp bite while a sprinkle of blue cheese on top adds a savory finish.

This simple, one-pan mix-and-bake broccoli rice casserole brings together tender rice, hearty chickpeas, and vibrant broccoli ...

This article appears in print in the June 2018 issue. Click here to subscribe. Volumes could be filled about our love for chocolate chip cookies (particularly when sea salt is involved). Yet there are ...

Ah, the mighty casserole. The idea of it just brings back cozy memories of childhood. Made well, a casserole is proof that you are loved. Cozy and versatile, a casserole is also a surefire way to feed ...

A TD Bank expert predicted McDonald's value proposition would force restaurant rivals to follow suit with their own discounts and promotional offerings. Fast-casual restaurant Salad and Go announced ...