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This is, hands down, the best homemade caramel filling for cupcakes and cakes! It's sticky, buttery, silky, and very ...
Is there such a thing as too much good barbecue? If you’re trying to determine the fifty best barbecue joints in the state, ...
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Food Fact Friday: Chamoy with a recipe
It's Food Fact Friday at Rough Draft, and today we're talking about chamoy, a Mexican condiment made from fruit, lime juice, ...