This 20-minute recipe turns everyday ingredients into a fragrant, mouthwatering bowl of scallion oil noodles. It’s quick, ...

One box costs only $13.99, making it a fairly inexpensive option to try a well loved, long-time Chinese delicacy. The eggs can be eaten by themselves or used to make an international egg salad.

L.A. has plenty of worthwhile takes on this homey Chinese dish, including traditional and creative interpretations and jjajangmyeon, a Korean-Chinese adaptation.