Ancestral Menominee farmers grew corn, beans and squash in earthen mounds they built on Michigan's Upper Peninsula. Madeleine McLeester Hundreds of years before the arrival of the first Europeans ...

Vegetable likenesses of U.S. President Donald Trump and singer Dolly Parton and a papal “Cornclave” went on display Saturday at the Lambeth Country Show, an urban take on a country fair held ...

We are Magali & Stefan. We live with nature on a Zone 5b-6a piece of land we have the honour of caring for here in Canada. We grow our food & restore native biodiversity to the land. Using nature ...

Over medium heat, add a swirl of olive oil to the pot of cooked onion along with chopped squash, corn (all but what is set aside for garnish), 1/2 teaspoon cumin and 1 teaspoon salt.

Tighter-than-expected 2025-26 U.S. corn carryout and the associated record crop of 15.82 billion bushels, some 6.4% more than last year, depend on a record 181 bushel-per-acre yield.

Corn futures fell lower on Tuesday, with front months 13 to 15 cents in the red and new crop December down just 5 ¾ cents. The nearby CmdtyView national average Cash Corn price was down 13 1/4 ...

Global corn output is expected to fall by 9.7mt year on year, with declines predicted in the US, EU and Ukraine. These declines are driven by weaker yields, across all major supplier countries, ...

The goal is to have a healthy stand of corn with only seven to 10 stalks per mound. Create raised mounds that are a few feet in diameter so that seven to 10 corn stalks grow in each mound.

Corn has a relationship with 85% of the beneficial mycorrhizae that help plants attain the nutrients they need, so don’t grow your corn without inoculating the soil around the plants!

In 2024-25, world corn stocks-to-use sans China is pegged at 7.8%, the lowest ratio since 1995-96. That compares with a four-year average of 9.2% and a 20-year average of 11%.

"Corn can uniquely be counted as either a grain and a vegetable, depending on the form," Washington, D.C.-based dietitian and diabetes educator Caroline Thomason, RD, CDCES, tells USA TODAY.