While the cured meat in question may no longer have the most appealing appearance, this remarkable bit of food preservation ...

Country ham is most often sold whole, uncooked, and heavily salted, making it ideal for Southern-style cooking. Brands like Smithfield or Edwards specialize in this Southern staple, and you'll ...

The pork industry says consumers have been cooking it wrong. Holiday ham sales volumes have been falling at a rate of about 5% a year, Smith said, so Smithfield is trying to turn them into ...