My peaches and cream freeze bars start with a simple no-bake crumb crust made from vanilla wafer cookies. The filling is an ...

Cookies and cream is one of those classic flavor combos that never sticks around for long—because everyone eats it up fast.

I look forward to the peach season with culinary glee. Their velvety texture and intoxicating fragrance make ripe peaches a ...

It’s a tale as old as time: buy a store-bought food, add a few extra ingredients, and transform it into something worthy of a restaurant (or, at least, your Instagram followers). Ina Garten is the ...

Discover how to make Chocolate Cookie Delight, a layered dessert with a chocolate chip cookie crust, cream cheese, and ...

These cookies are the ultimate treat—crispy on the edges, soft in the center, and packed with rich flavor. Whether it's for a ...

There are plenty of good reasons to make these ridiculously cute mini ice cream sandwiches, not least because this “recipe” ...

Cookies have a place in the culinary landscape in every corner of the world, and if you look beyond the classics, there are ...

Häagen-Dazs in Lionshead Village stands alone in the dessert cafe field and celebrates summer with two new dessert treats.

If you are looking for a fun yet easy way to make ice cream at home, look no further than Cool Whip and one boxed dessert you probably have in your cupboard.

To make 12 servings (about 3 cups of dip), you’ll need: ...

Put the sugar, water and orange peel strips into a sauce pan. Stir on low heat until the sugar dissolves. Bring it to a gentle boil for about a minute to make a syrup. Pour that over the orange slices ...