There’s something truly magical about an Old-Fashioned Butter Cake. It evokes memories of grandma’s kitchen, Sunday dinners, and timeless simplicity. This isn’t just any cake; it’s a testament to the ...

Note: Icing recipe can be halved. Per serving: 200 calories (66.8 percent calories from fat), 15 g fat, 5 mg cholesterol, 150 mg sodium, 16 g carbohydrates, 0 g dietary fiber, 13 g sugars, 1 g ...

You want some fresh cinnamon rolls but you don't want to wait for the oven. Is the air fryer okay? Is it maybe even ...

This buttery, fluffy frosting is an understated star of Southern cakes. Also known as boiled milk frosting or gravy frosting, it's remarkably stable, even in Southern summers.

Preheat Oven & Prep Dish: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish thoroughly. Mix Cake Ingredients: In a large mixing bowl, combine the entire can (20 oz) of ...

Icing made with butter, whipped cream, or cream cheese (for example, our Carrot-Apple Spice Cake with Browned Butter Glaze) should be covered and refrigerated. If these types of cakes are stored ...

A whole orange is boiled and puréed to make a rich marmalade-y cake which is lightly spiced and decorated with curls of orange rind. Add a little more spice if you want it to be very spicy.