Go local with these recipes that showcase the unique richness and diversity of Australian native ingredients. Some of the most distinctive and surprising flavours can be found within our own flora.

as well as McCormick & Schmick's (West Australian lobster tail topped with shrimp). Anyone feeling ambitious who would like to try to cook the dish at home can rely on this lobster bisque recipe.

The incident happened at Canton Lane Chinese Restaurant in Australia ... They clarified that the lobster’s head is removed for cooking, and that this has been their method since the restaurant ...

SYDNEY--Australia has stopped sending rock lobster to its biggest market of China after new Chinese customs inspections were imposed on the live seafood, an industry group and the Australian ...

Australian rock lobster prices have risen 15 per cent after China trade reopened. Seafood is equated with abundance in China, and is a popular choice for Lunar New Year celebrations. For the first ...