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The Kitchn on MSNThe Only Way My Family Wants to Eat Shrimp All Summer LongSummer in New York City (and its unforgiving humidity) has me and my family constantly reaching for cold meals, which ...
18d
Condé Nast Traveler on MSNThe Best Things to Eat in Cartagena, According to Chef Nina ComptonOn a week-long trip to Cartagena, the chef sought out icy cold coconuts, fresh seafood, and copious amounts of deditos de ...
Chef Nina Compton leads a group of travelers with Reverie on an insider's tour of St. Lucia, sharing local treasures at ...
The Charlotte Observer on MSN10d
New to Charlotte? Eat at these 15 restaurants, then you can call yourself a localA variety of Beef ‘N Bottle appetizers including shrimp scampi, shrimp cocktail, house-made meatballs and oysters ... Lang Van’s No. 19, a crispy bánh xèo pancake, goes well with an ice cold mug of ...
Seamore's, the popular seafood chain that got its start in New York City, has been a proud James Beard Foundation Smart Catch Leader for years. According to the nonprofit's website, Smart Catch is a ...
Photo credit: My Reliable Recipes. Level up your lunch or dinner with the savory Shrimp Cocktail that’s packed with protein. This refreshing dish is both nutritious and enjoyable, perfect for a quick ...
Broadway Oyster Bar’s menu is a love letter to New Orleans cuisine, with enough local St. Louis influence to make it uniquely their own. As the name suggests, oysters are a star attraction here.
Captain James actually operates two establishments side by side – the ship-shaped restaurant and the adjacent Captain James Crab House. The Crab House offers a more casual experience focused primarily ...
The shrimp cocktail tostada is an irresistible combination of fresh shrimp, citrus juices and a spicy kick from Valentina and jalapeño. The creamy avocado and crunchy tostada create a perfect ...
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