Step 4: Bloom The Gelatin Add ¼ cup milk to a bowl and sprinkle gelatin on top. Gently stir to combine. Soften for 15 minutes.

2. In a small saucepan, combine the coconut milk, cream, sugar and vanilla. Place over medium heat and warm until hot to the touch (about 110 degrees). Add the gelatin and stir until dissolved. 3.