Clostridium botulinum can be found throughout nature, often on the surfaces of fruits and vegetables, per the U.S. Department of Agriculture’s Food Safety and Inspection Service. Need a break?

Clostridium perfringens typically causes relatively mild, self-limiting, gastroenteritis. Recent data support a role for food in the epidemiology of Clostridiodes difficile infections.

Clostridium difficile InfectionMarket Insight, Epidemiology, and Market Forecast – 2032 report delivers an in-depth understanding of the market trends, market drivers, market barriers, and key ...

"Clostridium difficile infections may have a friend in fungi." ScienceDaily. ScienceDaily, 28 August 2019. <www.sciencedaily.com / releases / 2019 / 08 / 190828140108.htm>.

Depression, antidepressant medications, and risk of Clostridium difficile infection. BMC Medicine, 2013, 11:121 DOI: 10.1186/1741-7015-11-121 ...

Clostridium difficile was originally reported as an agent of enteric disease in 1977. Subsequent work has shown this organism to be what many consider the most important bacterial pathogen of the gut ...

ANTIOCH, Calif. -- A common foodborne bacteria caused an illness that left three people dead and sickened 22 others who attended a dinner at an events hall in the San Francisco suburb of Antioch ...

Collagenase clostridium histolyticum significantly reduced contractures and improved the range of motion in joints affected by advanced Dupuytren's disease. (ClinicalTrials.gov number, NCT00528606.) ...

Infection with Clostridium botulinum, commonly from canned products, often causes symptoms 12 to 36 hours after exposure, according to the Mayo Clinic. As with other foodborne illnesses, people ...

A look at Botox and breast-feeding safety. Included is detail on how Botox affects the body and other side effects that are important for mothers to know.