The heart of Spanish cooking is its rustic, homespun nature, a legacy of a time when hard-pressed Spaniards had to work the ...

Authentic paella originates from the region around Valencia, and comes in two varieties: Paella Valenciana ... humble Spanish omelet can be made with chorizo, peppers and onions, among other ...

Locals are usually referring to paella Valenciana, made with chicken ... and full of random ingredients like peas and the sacrilege chorizo (sorry, Jamie Oliver). You can’t talk rice in ...