Fresh from the market and full of crunch, this tomato and smashed cucumber salad is everything summer should be—bright, juicy ...

Discover how to make vegan Shirazi salad, a light and refreshing Persian salad made with finely chopped vegetables and a simple citrus dressing. This classic side dish is perfect for pairing with rice ...

These quick, cooling, and refreshing cucumber salad recipes feature flavor-packed ingredients like fish sauce, fresh herbs, ...

Swap the cucumbers for slices of honeydew melon. Add fresh red or white currants if you have access to them for bursts of ...

Cucumbers, green onion, and red and green bell peppers are tossed with a tangy dressing of rice vinegar, toasted sesame oil, ...

These no-cook dinner recipes, for taco bowls, chickpea salads, and sandwiches, only take 30 minutes or less to make.

Toss 1 1/2 pounds chopped tomatoes, 1 pound thinly sliced plums, 2 halved and thinly sliced Persian cucumbers, and 1 ...

Chicken tikka is one of those snacks that actually does something for you. It’s packed with protein and made with spices like ...

Chef Sanjeev Kapoor's healthy vegetarian recipes are designed to support muscle growth, recovery and overall health, while keeping meals exciting and delicious.

This chickpea, cucumber and tomato salad is fresh and delicious. Packed with crunchy pita chips, creamy feta and briny olives, this salad delivers vibrant flavors in every bite.

These spicy portuguese beef kebabs (see recipe) make a delicious family meal. Serve the kebabs over any rice, along with this ...

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