Preheat Oven + Prep Sheet Pan. Preheat oven to 350° F. Lightly spray non-stick cooking spray on a half sheet/jelly roll pan.. Pro Tip: a half sheet pan measures 18x13x1.If you have 2 smaller ...

Chocolate sheet cake is topped with peanut butter-infused vanilla frosting, then studded with a generous layer of two kinds of Reese’s candy. It’s a peanut butter and chocolate lover’s dream ...

One interesting dessert recipe on The Pioneer Woman website is one for chocolate peanut butter lava cake. This recipe was posted by guest blogger Bridget Edwards, founder of the website Bake at 350 .

Assemble the cake . Preheat the oven to 350°. Butter and flour a 9-by-13-inch cake pan. In a large bowl, whisk the sugar, flour, cocoa, baking powder, baking soda and salt.

1 stick plus 1 tablespoon unsalted butter, plus melted butter for brushing. 1 tablespoon unsweetened cocoa powder. 1/4 cup plus 1 tablespoon all-purpose flour ...

Butter, flour, and then line a 9-by-13-inch baking pan with parchment paper. In a large mixing bowl add the sugar, flour, butter, buttermilk, cocoa powder, eggs, baking powder, vanilla, and salt ...

Nigella's chocolate and peanut butter cake is easy to make, yet worthy of any special occasion. You can make it in four glorious layers or just two.

Get the recipe: Chocolate Sheet Cake with Peanut Butter Frosting. Amanda's Cookin' Thanksgiving dessert, done the Texas way. Get the recipe: Chocolate Texas Sheet Cake. Vintage Kitchen Notes.

Preheat the oven to 350 degrees. Grease and flour three 9-inch cake pans. Measure the dry ingredients in a large mixing bowl. In a medium bowl whisk together the wet ingredients and add to the dry ...

Everyone loves peanut butter cookies! That irresistible sweet and salty flavor, the soft chewy texture and that classic crisscross pattern are all so perfect. And this collection of 25 peanut ...