This turtle brownie recipe is dangerously good—think classic fudge brownies, but with a caramel and pecan upgrade. You’ll ...

5 large eggs, white and yolks separated. 3/4 cup granulated sugar. 2 cups whole milk. 2/3 cup heavy cream. 5 ounces 70% cacao dark chocolate (such as Valrhona), chopped ...

Reduce heat to medium-low, and simmer; place chocolate and salt in top of double boiler over simmering water. Cook, stirring constantly, 2 to 3 minutes or until melted. Add sweetened condensed milk; ...

Ground beef has been a staple on dinner tables for decades, but that doesn't mean that every ground beef recipe has staying power.

Instructions. Preheat the oven to 220˚C (fan-forced). Place the salmon fillets into a large, round baking tray (or heavy-based oven-proof pan). Spread the top of each fillet with the korma paste.

Add the flours, cocoa powder, baking soda, baking powder and sea salt to a large mixing bowl and use a fork to combine. Stir in the chopped walnuts and about 170g of the dark chocolate.

Remove from the heat and stir in the bittersweet chocolate and vanilla. Pour the pudding into 6-ounce ramekins and let cool, then cover and refrigerate until chilled, about 1 hour.

Sopas is a creamy chicken macaroni soup with evaporated milk, vegetables, and hot dogs or chicken bits. It’s like Filipino chicken noodle soup with a creamy twist. Where to eat: You can find excellent ...