Flavanols are a polyphenol in chocolate, while theobromine is another natural compound in cocoa. And research has linked both ...

Consuming dark chocolate paired with certain seeds could lead to a drop in cholesterol levels within just four weeks, according to a study.

A new study suggests indulging in a chocolatey treat every now and then could actually have some health benefits, with findings implying it could assist in reducing "bad" cholesterol ... is not that ...

Mel B has one simple rule that allows her to eat chocolate ... bars. Consuming dark chocolate can improve several important risk factors for heart disease and may protect against high cholesterol.

Research published in the Journal of the American Heart Association found that consuming dark chocolate paired with almonds can lead to a drop in cholesterol ... is not that people should go ...

Eating dark chocolate can enhance several key risk factors for heart disease and may offer protection against high cholesterol. Research has shown that consuming dark chocolate can significantly ...

It's been found that this sweet treat can improve several risk factors for heart disease and may even protect against high cholesterol. Research has shown that eating dark chocolate can ...

Winning anything can be fun, be it a teddy bear at a fair or a chocolate bar at your local supermarket. So, it’s no surprise that for many, being set with something they like for life is close to ...

What makes high cholesterol even more alarming is its often asymptomatic nature, meaning many people may not realise they have it until it triggers another health problem. However, there is an ...

Tiredness or Fatigue If blood flow is restricted by high cholesterol, it can reduce the amount of oxygen and nutrients that reach muscles and tissues, leaving a person feeling constantly tired. High ...