For how simple it is to make, lo mai fan, a Cantonese sticky rice dish, packs a flavorful ... while chewy lap cheong (Chinese sausage) brings richness and mild sweetness. Studded with crunchy ...

As a spice rub, Chinese five spice adds a warmth and complexity that can only be achieved by a blend of ingredients. You can use it on roasted vegetables or to give some flavor to plain rice.

How to Cook Chinese Sausage with Rice Making Chinese sausage with rice is as simple as it gets, which is why it's such a ...

Make it your own! Common add-ins include corn, carrots, and green peas. Sometimes we toss in fridge leftovers—basically ...

or glutinous rice, to name just a few. The formula for Chinese sausages (of the pork variety) isn’t all that complicated: You need pork with a 70/30 lean-to-fat ratio, curing salt, sausage ...

Chinese food ... of crispy fried rice and sizzling stir-fries laden with bright green snow peas and tender pink shrimp to any weeknight dinner. But before we could cook, the wok had to be ...

The restaurant also offers BBQ fried rice, which includes chunks of brisket, Chinese sausage, eggs ... As for the brisket in the fried rice, they cook extra and chill them overnight.