Chopsticks in Chinese cuisine, for example ... They're thinner and usually made of wood or plastic. Their ends are fine and pointed, making it easier to eat meals with precision.

Chinese-style chopsticks are ideal for this kind of eating ... we also tried a few stainless steel pairs, as well as plastic pairs made from melamine, acrylic, and fiberglass to see how they ...

Chopsticks can be made from a variety of materials, including but not limited to bamboo, wood, plastic or melamine ... designed for serving. In Chinese formal dining, there are chopsticks designed ...

Melamine is a type of plastic that’s approved by the Food ... Gibbens says. Meanwhile, Chinese chopsticks are 10 to 10½ inches long and tend to have square handles, little to no taper, and ...

Chinese chopsticks. Source: Getty Images Chinese chopsticks are commonly made from bamboo, though plastic chopsticks are now also popular. They are longer than the Korean and Japanese ...

Hakka Cuisine offers New Yorkers an enticing taste of dishes from a Chinese people who’ve ... its pineapple wedges and bell peppers with plastic chopsticks under strings of puffer-fish lights ...