In this chicken and green beans stir fry recipe, the beans are pan fried with oil ... A super quick one pan Chinese chicken ...

Fried rice can be served on its own or as part of a Chinese meal. I like to use a 14 ... with fried egg (if desired), and reserved chopped green scallions. Serve hot.

This weeknight-friendly dish of lightly cooked long beans with stir-fried ... Shaoxing rice wine, soy sauce, and vinegar. Plus, it takes less time to cook than waiting for takeout. Chinese long ...

A former coworker once scoffed at the idea that my dry-fried ... green beans using a shallow frying method called gan bian, or “dry-frying.” Ya cai, the fermented stems of a type of Chinese ...

This fried rice from Bar ... and spicy condiment), and green from a scattering of scallions. Stir-frying rice with egg yolks is a technique that hails from Chinese imperial cuisine, says chef ...

Young green ... beans and pepper squares and stir-fry until hot, seasoning with salt to taste. Off the heat, stir in 1 tsp sesame oil and serve. Recipe from Every Grain of Rice: Simple Chinese ...

Carrots and peas are classic additions to fried rice, but plenty of other vegetables work, too. My favorite additions are broccoli, bell peppers, asparagus, snap peas and green beans. But first ...

Nov. 13, 2000 -- Scan the menu at your local Chinese restaurant and you're apt to find dozens of meat-centered dishes -- General Tso's chicken, orange beef, twice-fried pork. But don't be fooled.