If you think chicken is boring, it’s time to change that. With the right recipes, this versatile meat can be crispy, juicy, ...

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

Are you tired of cooking up large batches of meals only to find yourself drowning in leftovers? Well, fret no more because ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Uzoms Kitchen knows this well and, today, she’s sharing a flavourful chicken pepper soup recipe that’s worth trying. For this recipe, she puts together chicken chunks, sweet potatoes ...

We appreciate your support! Jump to Recipe Banana fritters are a delightful treat that combines the best of Chinese and Thai flavors. These crispy, golden-brown fried bananas have a light, airy batter ...

Before you throw CNY snacks away or leave them to fester in the fridge, consider incorporating them into your meals. Read more at straitstimes.com.

skinless chicken thighs, roughly chopped 1.5 tsp cornflour Quarter tsp Szechuan pepper, crushed (or use black pepper) One tsp Chinese five-spice powder One red chillifinely chopped Two red ...

Once done, leave them aside for a while. After some time, crumble them using your hands. Include these fried noodles into the vegetable mixture and blend them again for a few minutes. Garnish this ...

Chinese New Year is also known as the Spring Festival. It is the biggest and most special festival of East Asian communities in China and around the world. This festival is a symbol of family ...