Egg fried rice like you’ve never seen it before! 🍚 Trevor James teams up with Aunty Yang in a traditional Sichuan village kitchen to cook and compare two amazing versions of this beloved dish ...

For over a decade, China’s liberal-leaning crowds have celebrated Nov. 25 as China’s Thanksgiving Day. They believe that if the young Mao had lived, China would have become a hereditary ...

Light, tasty and simple to make, egg fried rice has long been a beloved dish in China and one of most recognizable icons of Chinese cuisine around the world.

Rice was wheeling in—tons of rice in dust-coated, ... CHINA: The Rice of Szechwcm. 4 minute read. TIME. October 27, 1941 12:00 AM GMT-5. The Rice of Szechwan.