Discover California buffets that fall flat—and others that truly impress with fresh flavors, great value, and standout dishes ...

Florida’s buffet game is hit or miss—avoid the flops and head straight to the stars with this list of epic fails and spots ...

Many of Panda Express' options are made of ingredients like beef, chicken, shrimp, and veggies. But it is the way the chain changes the combination of these elements, as well as the sauces ...

Add 1 1/2 cups rice to skillet, and stir to combine. Increase heat to high. Cook, undisturbed, 20 seconds; stir. Repeat cooking-and-stirring process until a dry skin forms around some of the rice ...

I Tried the Recipe for the ‘Best-Ever Fried Chicken’ and It's a Crispy, Crunchy Delight originally appeared on Parade. When it comes to fried chicken, I consider myself a bit of a connoisseur ...

Learn how to make Egg Fried Rice — fluffy rice stir-fried with eggs, garlic, vegetables, and soy sauce. It’s balanced, budget-friendly, and perfect for lunch, dinner, or meal prep.

In a small bowl, whisk together soy sauce, hoisin, and vinegar. Heat a wok or large skillet. Add oil and heat until smoking. Add pork and Chinese sausages and cook over high heat, stirring, until ...

On the Max's Restaurant menu. Dating back to 1945 in Quezon City, Manila, the restaurant chain offers authentic Filipino cuisine, including its signature "Sarap-to-the-Bones" crispy fried chicken.

In a bowl, mix the flour with salt and pepper. Dust the chicken thighs in the seasoned flour, shaking off any excess. Heat oil and butter in a large, ovenproof shallow casserole dish over medium heat.

KISSIMMEE, Fla. — A Kissimmee chef is honoring his mom through soul food he prepares. “She’s the No. 1 person in my life, and she made a lot of sacrifices growing up,” Chef “Tony Tone ...

Syracuse, N.Y. — Native American frybread and bison burgers. Peruvian fried rice. And an old-school Italian favorite called bombaloons. Those are among the foods offered by new vendors at this ...