Florida’s buffet game is hit or miss—avoid the flops and head straight to the stars with this list of epic fails and spots ...

Discover California buffets that fall flat—and others that truly impress with fresh flavors, great value, and standout dishes ...

If allowed to cool, polenta thickens and firms up. If you've ever seen "tubes" of polenta sold at the grocery store, that's precooked and cooled polenta. Once firm, polenta can be sliced and pan-fried ...

Heat oil in a large Dutch oven over medium. Add flour; cook, whisking constantly, until smooth and lightly browned, about 1 minute. Add onion, bell pepper, celery, and garlic.