When I scored the vintage cookbook So Quick with New Bisquick at a thrift store, I was thrilled. The collection of recipes is a goldmine of old-school culinary delights made with the beloved baking ...

Name something more July 4th than Dolly Parton making grilled chicken and strawberry shortcake. We'll wait. Her cookbook, ...

In ‘Barbacoa,’ pitmaster Brandon Hurtado combines traditional Texas barbecue with Mexican flourishes and flavors. The result: ...

XAI secures big bucks, MSCS gets its money back from the feds and fireworks won’t be the only thing going boom this weekend.

Founders of the closed ( sold, and reopened) ice cream empire, Ample Hills, Jackie Cuscuna and Brian Smith, are trying out a ...

From grilled nuggets to low-cal breakfast picks, a dietitian shares her favorite healthy orders at Chick-fil-A.

Hetty Lui McKinnon takes one of my favorite fast ingredients, shelf-stable gnocchi, and makes it the base of a ...

This cookbook review of 'Saucy' gives details on what to expect from the book and the sauces from the book that I made this week.

BRYN MAWR, Pennsylvania (WPVI) -- In today's The Dish, we're making a classic summer lunch staple: chicken salad. But this ...

Assemble the tomatoes. Place the hollowed tomatoes upright in a small baking dish or cast iron skillet. Spoon a small layer ...

Audria Ruscitti took being cooped up during COVID and focused her energy on cooking. Her semiweekly column features a ...

Name something more July 4th than Dolly Parton making grilled chicken and strawberry shortcake. We’ll wait. Her cookbook, ...