These Cornflake Chicken Tenders have been a family favorite since I started making them in 2013. Now, I have to say y c ...

Chicken thigh meat has a higher fat content than breast so there's very little chance of your chicken thighs drying out when ...

It’s widely known that people have feelings about the best fast food chicken sandwich and fries. But I’m betting folks feel ...

I didn’t realize the mistake until a day or two after making this almond boneless chicken recipe from America ... using chopped walnuts in the breading. I didn’t notice the difference ...

Making Choi's chicken katsu recipe at home requires only a handful ... flip the chicken after about a minute and a half, once the breading is just set on the first side, then let it cook equally ...

In fact, a highly rated copycat recipe includes both nutritional yeast and celery seed, receiving good reviews from fans, ...

Recipe alterations ... these taste as if they’ve been battered in corn or potato starch. Breading aside, the chicken is a juicy cute of white meat. What I don’t love about these is that ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

The glory of crunchy fried chicken lies in its coating. You can either use potato starch for a brittle texture, add some liquid to your flour dredge, or simply avoid this mistake: underbeating your ...

Mix it with pasta and marinara sauce, then top it with cheese, parsley, and buttery garlic breadcrumbs that mimics the typical fried chicken breading ... this recipe uses cream of broccoli ...

The breading for the most part is soft, but there are these little tendrils that crisp up nicely and add a nice crunchy element to the chicken. If the Original Recipe breading is KFC’s greatest ...